Cowboy BBQ Sauce
For the one who takes their Sunday brekky roll very, very seriously.
Sweet, smoky, and just the right amount of heat — this is the BBQ sauce that earns its place on the table permanently. Made in Australia with a Kansas City-style base and the secret weapon of Cowboy Candy brine (think liquid gold with a spicy kick), it’s the kind of condiment that turns a good meal into a great one.
Drizzle it over a brekky roll, pile it onto pulled pork, or take your burnt ends somewhere completely next level — however they use it, they’re going to want another bottle before this one runs out.
Oh, and it’s a Finalist for Best American BBQ at the Australian Barbeque Sauce Awards 2023/24. Not that it needs the credentials — one taste and they’ll already know.

